DIET   AND   EATING

  • Soup is common for lunch or dinner.
  • Traditionally, a popular feature of any meal is the zakuski, or appetizer.
  • Common Russian foods include borsch, which is a beetroot and cabbage soup, pirozhki, a stuffed roll, and blini, unsweetened pancakes.
  • Tea is drunk with lemon. Some people prefer black tea to coffee.
  • At meals it is polite to keep one’s hands above the table.
  • When entertaining, hosts often put more food than it is necessary on the table to show that their is abundance in the house.
  • Russians generally do not go lunch in cafes or restaurants because of the expense (prices are very high but salaries, a